Grandma's Special Low-FODMAP Sweet Potato Casserole Recipe 2 ways; Gluten-free, Vegan (2024)

September 1, 2017

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Grandma's Special Low-FODMAP Sweet Potato Casserole Recipe 2 ways; Gluten-free, Vegan (1)

The holidays would not be the same without low-FODMAP sweet potato casserole. If I only ate this all night, I would still be satisfied. A little savory and a lot sweet. The best combination. Perfect for a low-FODMAP Thanksgiving.

Since Ishared my low-FODMAP stuffing/dressing recipe, I fine-tuned my grandma’slow-FODMAP sweet potato casserole for Thanksgiving. Plus you can pick between a low-FODMAP pecan top (vegan suitable) and a low-FODMAP marshmallow top for this low-FODMAP sweet potato casserole. Note the addition of parsnips and carrots packs it with more fiber and antioxidants, and you can modify the sugar for your desired level of sweetness.

Which topping is your favorite?

Check out my low-FODMAP Thanksgiving recipe collection blog for other menu ideas.

You may also love:

  • low-FODMAP Sweet Potato Cobbler
  • low-FODMAP Parsnip Potato Mash with Crisped Sage
  • low-FODMAP Garlic Bread Ratatouille
  • low-FODMAP Creamy Thyme Mashed Potatoes

Or peruse over 300 more low-FODMAP Recipes on the blog. IBS-friendly!

Be healthy and happy,

Rachel Pauls, MD

Grandma’s Special Low-FODMAP Sweet Potato Casserole 2 ways; Gluten-free, Dairy-free

Grandma's Special Low-FODMAP Sweet Potato Casserole Recipe 2 ways; Gluten-free, Vegan (2)

Although this recipe has not been tested, a single serving should be low-FODMAP based on the ingredients.

A FODMAPPERS tip about sweet potatoes:sweet potatoes are not the same as yams. In my home of the United States, the term ‘yam’ is often used interchangeably with ‘sweet potato’. In other parts of the world this is not the case. A ‘yam’ is a brown skinned root vegetable with a white interior; a ‘sweet potato’ is a brown skinned root vegetable with an orange interior (apparently they aren’t even related!). When reviewinglow and high FODMAP lists, a low-FODMAP single portion of sweet potato is 1/2 cup or 70 g, whereas a yam is twice this amount 🙂

Serves 12

Bake 400 F

Prep time: 60 minutes (includes 20 minutes baking)

Ingredients

For low-FODMAP Sweet Potato Base Layer:

  • 1.75 pounds/800 g sweet potatoes, peeled and cut into 1-inch pieces (about 3-4 medium)
  • 1 pound parsnips, peeled and cut into 1-inch pieces (about 6 medium)
  • 1 pound carrots, peeled and cut into 1-inch pieces (about 6 medium)
  • 3/4 cup cream from top of canned coconut milk
    • Canned coconut cream is NOT the same as ‘cream of coconut’
      • Check out my low-FODMAP Grocery shopping blog for tips on purchasing this ingredient if you haven’t before
  • 2 tablespoons coconut oil, vegan margarine, or butter (if non-vegan- 1 tablespoon is 1 low-FODMAP serving)
  • 2 tablespoons maple syrup
  • Optional: ½ -1 cup brown sugar, depending on desired sweetness
  • 1 tablespoon orange zest
  • 1/2 teaspoon salt

For Low-FODMAP Topping:

  • 1 pack white mini or regular size marshmallows (not suitable for vegans)
    • minehad the following ingredients: corn syrup, sugar, modified cornstarch, dextrose, water, contains less than 2% of gelatin, tetrasodium pyrophosphate (whipping aid), natural and artificial flavor, blue 1

OR

  • ½ cup chopped pecans
  • 1 cup light brown sugar
  • 4 tablespoons coconut oil, vegan margarine, or butter (see above note)

Directions

  • Preheat oven to 400 F
  • In a 5- to 6-quart Dutch oven or large pot boil sweet potatoes, parsnips, and carrots, covered, in enough boiling salted water to cover until tender (about 30 minutes)
  • Drain. Return potato mixture to Dutch oven
  • Mash potato mixtureuntil smooth, using masher
  • Gradually add coconut cream, coconut oil or butter, maple syrup, optional brown sugar, orange zest and salt, using hand beating or slow-speed mixeruntillight and fluffy
  • Transfer to a 2-quart square baking dish
  • Prepare topping:
    • Mix together pecans, brown sugar and coconut oil/butter in bowl and spread over top
    • Alternative: spread marshmallows evenly to cover surface

Grandma's Special Low-FODMAP Sweet Potato Casserole Recipe 2 ways; Gluten-free, Vegan (3)

Grandma's Special Low-FODMAP Sweet Potato Casserole Recipe 2 ways; Gluten-free, Vegan (4)

  • Bake for 15 to 20 minutes until bubbling or until marshmallow are light brown

TO MAKE AHEAD

  • Prepare as directed until placed in baking dish. Cover and chill for up to 24 hours, or can freeze
  • Remove from fridge and let stand at room temperature for 30-60 minutes
  • Preheat oven to 400 degrees F
  • Continue as above

Grandma's Special Low-FODMAP Sweet Potato Casserole Recipe 2 ways; Gluten-free, Vegan (5)

  • Sweet and nutty- I love a low-FODMAP sweet potato casserole with a pecan top

Grandma's Special Low-FODMAP Sweet Potato Casserole Recipe 2 ways; Gluten-free, Vegan (6)

Grandma's Special Low-FODMAP Sweet Potato Casserole Recipe 2 ways; Gluten-free, Vegan (7)

  • And the low-FODMAP sweet potato casserole with marshmallow top melts in your mouth. I can’t pick my favorite!

Grandma's Special Low-FODMAP Sweet Potato Casserole Recipe 2 ways; Gluten-free, Vegan (8)

  • I went with a little of each 😉

Grandma's Special Low-FODMAP Sweet Potato Casserole Recipe 2 ways; Gluten-free, Vegan (9)

Grandma's Special Low-FODMAP Sweet Potato Casserole Recipe 2 ways; Gluten-free, Vegan (10)

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Comments Rating5(1 review)

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8 Comments

  1. JeanneOctober 14, 2019

    Sweet potato casserole

    My company had thirds of this. Absolutely loved it. I served it with the turkey so I did not add sugar to the sweet potato base. The pecans were a wonderful addition . I had to send some home with my guests. All asked for the recipe. 😋

    Reply

    • Rachel Pauls FoodOctober 14, 2019

      Jeanne,
      Thank you so much for your comments. This type of feedback inspires us. We are so glad your company enjoyed the Sweet Potato Casserole. We love it too. Hope you enjoyed the holiday!

      Reply

  2. Erin T.October 26, 2019

    This sounds delicious! Would it still be low FODMAP if I combined the two toppings into one dish?

    Reply

    • Rachel Pauls FoodOctober 26, 2019

      Hi Erin,
      Great question! If you plan to make the recipe 1/2 and 1/2 in the pan, then certainly you could use a half portion of both of the toppings and it would still be low-FODMAP. Hope that is helpful 🙂

      Reply

  3. AnonymousNovember 15, 2022

    If I cant find parsnips would it be okay to use 2 pounds of carrots? Or should I split the difference between sweet potatoes and carrots?

    Reply

    • Rachel Pauls FoodNovember 15, 2022

      Hi there!
      From a FODMAP standpoint, you really should not add more sweet potatoes. The carrots have trace FODMAPs so you can increase those. It may look and taste slightly different but should still be delicious! Thank you

      Reply

  4. AnonymousDecember 23, 2023

    My daughter suggested I make this for Thanksgiving. It was a huge hit! I am now making it for Christmas dinner, also for New Year’s day dinner. I’m sure it will make an appearance at future family dinners.

    Reply

    • Rachel Pauls FoodDecember 23, 2023

      We love hearing this! Please stay in touch. Happy holidays!

      Reply

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FAQs

Are sweet potatoes allowed on a low FODMAP diet? ›

Sweet potato contains fructose, a type of FODMAP, but in small amounts. It's considered a low FODMAP food, but you should consider keeping your intake to 1/2 cup (75 grams) cooked. Comparatively, yam is lower in FODMAPs. You may be able to eat larger amounts of it on a low FODMAP diet.

Which potatoes are low in FODMAP? ›

Remember, red and yellow potatoes are low in FODMAPs as well, so don't feel like you have to limit yourself to white potatoes. And if you're looking to add a little extra flavor to your favorite potato dishes, consider keeping the skin on!

Is purple sweet potato low FODMAP? ›

75 grams or 1/2 cup of sweet potatoes is low FODMAP. Both sweet potatoes with brown-reddish skin and orange flesh and sweet potatoes with purple skin and yellow flesh can be eaten on the low FODMAP diet.

Are gluten free baked goods low FODMAP? ›

Yes! – While the Low FODMAP diet is not a gluten-free diet per se, all-purpose flour is derived from wheat and wheat contains fructans, which are a FODMAP. This is why so many Low FODMAP baked goods recommend gluten-free flour.

Is peanut butter low in FODMAP? ›

Peanut Butter is Low in FODMAPS

While almonds, cashews, and pistachios are fairly high in FODMAPs, peanuts, pecans, and walnuts are considered low FODMAP foods. This is because peanuts are technically part of the legume family, they're safe for a low FODMAP diet.

Which fruit is low in FODMAP? ›

Low FODMAP foods to enjoy instead include:

Fruit: Bananas, blueberries, cantaloupe, grapefruit, honeydew, kiwi, lemon, lime, oranges, and strawberries. Vegetables: Bamboo shoots, bean sprouts, bok choy, carrots, chives, cucumbers, eggplant, ginger, lettuce, olives, parsnips, potatoes, spring onions, and turnips.

Which vegetables are not FODMAP? ›

There are some other foods like potatoes, rice, carrots, bean sprouts, blueberries, Japanese/Kabocha/Kent squash, cucumber, parsnip, lettuce, oyster mushrooms, hard cheese (like cheddar and colby), choy sum, collard greens, swiss chard and silverbeet that remain low FODMAP in large serving sizes.

Why does my stomach hurt after eating sweet potatoes? ›

​Stomach discomfort

Although there is no harm in taking this carbohydrate, excess intake may be troublesome for those suffering from stomach discomfort. Having excessive sweet potatoes when suffering from stomach discomfort may lead to diarrhea, stomach aches, and bloating.

Why do I feel bloated after eating sweet potatoes? ›

Sweet potato

Starch is a type of carbohydrate that is digested very slowly, which can lead to the production of more gas in the large intestine. Learn more about the symptoms of gas and how they can present.

Is banana high or low FODMAP? ›

Unripe bananas are low in FODMAPS and therefore a better choice for people with IBS — although they're not as sweet or soft as ripe bananas. However, as bananas ripen, they accumulate a type of FODMAP called oligofructans. Therefore, ripe bananas are considered a high FODMAP food (6, 7 ).

What sweets can I eat on low FODMAP? ›

Many old-fashioned lollipops are fine, as are small “fun size” chocolates. Gummy candies, from bears to Swedish fish are okay, too. Even the sour kind of gummy candies can be low FODMAP - but always check labels! Many hard candies, such as Jolly Ranchers, are low FODMAP candy as are many peanut butter cups.

What is the best flour for low FODMAP? ›

The following flours are high in FODMAPs: amaranth, wheat, chestnut, spelt, kamut, lupin, coconut, spelt, barley, and rye. The following flours are low in FODMAPs: corn, millet, quinoa, rice, buckwheat, sorghum, and teff. If you follow a low-FODMAP diet, it would therefore be best to prioritize these types of flour.

Can you have butter on low FODMAP? ›

For individuals following a low-FODMAP diet, moderate serving sizes of up to 1 tablespoon of butter are generally well-tolerated and can be safely included without triggering symptoms of irritable bowel syndrome (IBS).

Do sweet potatoes cause gas and bloating? ›

Sweet potato

Sweet potatoes can cause gas because they are a rich in starch. Starch is a type of carbohydrate that is digested very slowly, which can lead to the production of more gas in the large intestine. Learn more about the symptoms of gas and how they can present.

Can IBS patients eat sweet potato? ›

Other tips for managing IBS symptoms

Eat soluble fiber instead of insoluble fiber to ease constipation without bloating or diarrhea (oats, avocados, sweet potatoes, beans, apples, broccoli, carrots). Try ginger, peppermint or chamomile, which may improve various digestion issues.

Can you eat eggs on a low FODMAP diet? ›

Instead, base your meals around low FODMAP foods such as: Eggs and meat. Certain cheeses such as brie, Camembert, cheddar and feta. Almond milk.

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