Blueberry Compote (Healthy + Easy Recipe) - The Simple Veganista (2024)

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Blueberry Compote is a healthy, quick and easy whole food plant based condiment perfect for topping on waffles, pancakes, biscuits or spread on toast or scones!

Blueberry Compote (Healthy + Easy Recipe) - The Simple Veganista (1)

This delicious berry compote is made with fresh or frozen blueberries, lemon, and just a touch of sugar. It’s slightly tart, sweet, and super versatile!

I love the naturalness of using less sugar than most recipes call for, letting the blueberries really shine. When purchased at peak season they don’t need much, but feel free to adjust the sugar to suit your taste.

I made this originally to top on pancakes, but it would be great on waffles too. Not to mention, you can stir into yogurt, oatmeal or top on a slice of lemon pound cake.

There are so many ways to use blueberry compote, and if blueberries are in season all year, you can whip it up whenever you want. Plus, the recipe can easily be doubled and stored for later!

Blueberry Compote (Healthy + Easy Recipe) - The Simple Veganista (2)

Ingredients You’ll Need

In this recipe, blueberries, citrus and small amount of sugar are mashed and simmered together, creating a quick and easy topping, spread or stir in.

Here is everything you will need:

  • Blueberries – fresh or frozen
  • Lemon – can sub with orange for variation
  • Sugar – coconut sugar, pure cane sugar, date or monk fruit sugar

Blueberry Compote (Healthy + Easy Recipe) - The Simple Veganista (3)

How To Make Blueberry Compote

(Note – The full printable recipe is at the bottom of this post)

  • Wash the blueberries and remove any of the tiny, dried stems.
  • Add the blueberries, lemon, and sugar to a small pan and cook over medium-low heat.

Blueberry Compote (Healthy + Easy Recipe) - The Simple Veganista (4)

  • Smash some of the blueberries with the back of a sturdy spoon or fork.
  • Let the compote simmer for 5 – 10 minutes on low heat.
  • Remove and let rest for 10 minutes. Compote will thicken as it cools.

And now you are ready to enjoy!

Recipe shown in pictures is a double batch.

Blueberry Compote (Healthy + Easy Recipe) - The Simple Veganista (5)

How To Store + Freeze

  • Refrigerator:Leftovers can be stored in the refrigerator for up to 7 days, in a covered container. Give a good stir before serving.
  • Freezer:Blueberry compote can be stored in the freezer for up to 2 – 3 months. To freeze, let cool completely and store in freezer safe containers or ziploc bags. Let thaw in the refrigerator before using.
  • Reheat: You can safely reheat in a small pan on the stovetop over low until warmed through. Alternatively, warm in the microwave using 30 second intervals, stirring between each, until warmed through.

Serving Suggestions

This fruit compote is super versatile and can be used warm, at room temperature or chilled. Here are a few of my favorite options:

  • Topping: Use as a topping for vegan oatmeal pancakes and vegan waffles, or spread on toast, scones or muffins. You can even drizzle it on vanilla or chocolate banana nice cream!
  • Stir-in: Serve swirled into oatmeal (stovetop or baked) or your favorite plant based vanilla yogurt.
  • Baked goods: Stir into batter when making bread, scones, muffins, waffles or pancakes.

Blueberry Compote (Healthy + Easy Recipe) - The Simple Veganista (6)

More Easy Condiment Recipes

  • Sweet Cashew Cream
  • Triple Berry Chia Jam
  • Homemade Applesauce (Instant Pot or Slow Cooker)
  • Cranberry Applesauce (Instant Pot or Slow Cooker)
  • Skillet Cinnamon Apples

If you try this blueberry compote or have a question, please let me know!Leave a comment and rate it below. I love to hear what you think, or any changes you make.

Print

BLUEBERRY COMPOTE

Blueberry Compote (Healthy + Easy Recipe) - The Simple Veganista (7)

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 9 reviews

Blueberry Compote is surprisingly quick and easy to make using minimal ingredients, making for a delicious topping for pancakes and waffles or swirl into oatmeal and yogurt!

  • Author: Julie | The Simple Veganista
  • Prep Time: 5 min
  • Cook Time: 10 min
  • Total Time: 15 minutes
  • Yield: Serves 2 - 3 1x
  • Category: Condiment
  • Method: simmer
  • Cuisine: American
  • Diet: Vegan

Ingredients

Units Scale

  • 1 cup blueberries (fresh or frozen)
  • zest of one lemon or orange, optional
  • 23 tablespoons lemon or orange juice
  • 2 teaspoons sugar (coconut, date, monk, raw or pure cane sugar)

Instructions

Prep: If using fresh blueberries, rinse well and remove any stems.

Simmer: Place a small saucepan over medium heat, add blueberries, sugar, lemon/orange juice and zest, bring to a simmer, mashing the berries with the back of a spoon.

Cool: Cook for 8 minutes or so, until compote is warm, bubbly and thickened, remove from heat and set aside, about 10 minutes.

Best served warm or at room temperature, but can also be served chilled.

Makes about 2/3 cup.

Store: Leftovers can be stored in the refrigerator for up to 7 days. Give a good stir before serving. For longer storage, keep in the freezer for up to 2 – 3 months. Let thaw in refrigerator before using.

Notes

Recipe can easily be doubled.

Nutritional values are estimates only. See ourfull nutrition disclosure here.

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Blueberry Compote (Healthy + Easy Recipe) - The Simple Veganista (2024)

FAQs

What are the health benefits of blueberry compote? ›

They have potential benefits in reducing heart disease, diabetes, cancer, and blood pressure. There are also numerous studies showing the benefits of eating blueberries for improving memory and brain function.

Why is my blueberry compote not thickening? ›

If you're using frozen berries in this recipe for blueberry compote, the cooking time may need to be longer. Frozen varieties release more water and will take longer to reduce and thicken. It's very important not to overcook the berries.

How long does berry compote last in the fridge? ›

Simple mixed berry compote with three types of fresh berries, lime juice, and some raw cane sugar. You can make this sweet-tart fruit compote in just a few minutes on the stovetop or in the oven! It will keep in the fridge for a good 10 days, and you'll be using it in many ways from breakfast to dessert.

How much sugar is in blueberry compote? ›

Blueberry Compote
Nutrition Facts 1 servings per container Serving size 2 oz Calories per serving 62Amount/servingAmount/serving
Saturated Fat 0gDietary Fiber 1.2g
Trans Fat 0gTotal Sugars 14.8g
Cholesterol 0mgIncludes 0g Added Sugars
Sodium 0.1mgProtein 0.3g
3 more rows

What happens to your body when you eat blueberries every day? ›

The Bottom Line

They may reduce chronic disease risk, improve vision, enhance digestion and support overall health. Additionally, blueberries' antioxidants can help protect your skin from premature aging and reduce your risk of chronic diseases by helping tame chronic inflammation.

What is the healthiest berry to eat? ›

Which Berry is Most Nutritious? They're all healthy choices, but the “best” distinction may well go to black raspberries, says dietitian Kathleen Johnson. A raspberry cousin with a deeper color, they provide very high antioxidant levels along with fiber and relatively little natural sugar.

How to make compote thicker? ›

If you would like your compote to be thicker , you can add a thickening agent such as cornstarch (make sure to mix it well in water before adding to the compote) or pectin. Simply simmering the fruit for longer with sugar also helps to boil off the extra juice.

Can you eat compote on its own? ›

Serve it on its own.

A compote with whole fruits just slightly cooked can also work as a snack or dessert. You can also combine a few fruits into a single compote—make a berry one with raspberries, blackberries, and strawberries, top with a dollop of whipped cream, and serve.

Is compote healthier than jam? ›

Most compotes have less sugar than your typical jar of jam. This keeps the calorie count a bit lower, but the tradeoff is losing sugar's preservative properties.

Do blueberries spike sugar? ›

Don't make your trip to the store fruitless. Dad jokes aside, foods like blueberries provide fiber and antioxidants known to lower blood sugar and inflammation. Similarly, one study found strawberries reduced diabetes complications like kidney disease and nerve damage.

Can dogs have blueberries? ›

Yes, dogs can eat blueberries. Blueberries are a superfood rich in antioxidants, which prevent cell damage in humans and canines alike. They're packed with fiber and phytochemicals as well. Teaching your dog to catch treats in the air?

Is fruit compote nutritious? ›

Each serving provides: An excellent source of vitamin C, and a good source of fiber, potassium and vitamin B6.

What is the healthiest part of a blueberry? ›

These anthocyanins seem to be concentrated in the skin of the fruit. Therefore, the outer layer of the berry is the most nutritious part (18). Blueberries are rich in beneficial plant compounds and antioxidants — especially anthocyanins — which may account for many of their health benefits.

What are 5 benefits of eating blueberries? ›

Blueberry Benefits
  • High antioxidant levels.
  • Lower cholesterol levels.
  • Lower blood pressure.
  • Blood sugar control.
  • Better digestion.
Sep 7, 2023

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